Our Premium Ceremonial Matcha is more than a tea. It's a ritual. Now available in a limited-edition holiday-themed packaging. 100% ceremonial matcha from Japan.
Hand-harvested during the first flush atop mist-cloaked hills in Japan’s finest tea gardens, each leaf is shade-grown to deepen its rich jade hue and then stone-ground into silken powder.
With vibrant colour, full-bodied umami, fresh-cut grass notes and a lingering, natural sweetness, it delivers an experience of true purity. No additives. No fertilizers. No pesticides. Just nature, refined.
Limited Edition - Ceremonial Grade Matcha Tin 50gr
1. Scoop your matcha
Add 1–2 teaspoons of ceremonial matcha into your bowl.
2. Sift for smooth texture
Push the powder through a small sieve so it blends extra smoothly.
3. Add hot water
Use water at 70–80°C.
Pour in 60–80 ml — not boiling, just hot enough for the perfect taste.
4. Whisk it up
Whisk in fast M-shaped motions with a bamboo whisk until it turns bright green and naturally foamy.
5. Ready to enjoy
Sip it as is for pure matcha flavor, or add warm/cold milk to create a smooth matcha latte like we do in our Möge Tee stores!
